Restaurant Supply
The typical self-contained ice machine produces ice from water fed through an exterior supply line. A pump within the ice machine pours water over the ice tray to create cube ice or a cylinder within the flake ice machine, freezing the water a layer at a time by an interior coolant system. There are two types of coolant systems, water-cooled or air-cooled. The ice machine loosens the ice on the tray or cylinder by a heating coil. The ice is then dumped into a collection bin that includes a sliding or lift door for straightforward access. In a flake ice machine, a crusher is used to break the ice before it is deposited into the storage bin. The size of the flake is decided by the crusher. Some crushers make fine flakes, and others turn out larger nugget sized ice. A drain in the bin separates water away from standing ice. Buying a commercial ice machine is a sizable expense so you will need to ensure you're buying one that should make enough to supply your requirements without... [ Continue reading... ]